Each year, the Concord Multicultural features a full lineup of performances, food vendors, craft vendors, artists and activities that represent more than 30 cultures from around the world, presented by folks who live and work locally.
Our food vendors are immigrant owned restaurants and local community members who share their culture through the delectable dishes of their home countries, or their ancestors' countries. As you stroll through the Festival, your taste buds will delight in flavors from around the world!
This is where you will find the list of food vendors for the 2021 Concord Multicultural Festival as it gets closer. In the meantime, please join us on Facebook, Twitter, Instagram, and sign up for our e-newsletter.
A NOTE ABOUT OUR PARTNERSHIP WITH THE NH FOOD BANK
We have been very fortunate for the past 7 years to work with the New Hampshire Food Bank to present the many culinary dishes in a safe and efficient way. All food is prepared in the Food Bank's commercial kitchen under the supervision and support of the Food Bank's Chefs and culinary students from the Recipes for Success Program.
Chef Jayson and Chef Paul work closely with the Festival committee and the new American food vendors to not only ensure food safety, but to provide support with menu planning and pricing, food preparation and service and other training that provides a valuable vocational experience for new Americans.
These experiences have led to opportunities for several new Americans to participate in other events to cook and sell food, and inspired them to pursue their own culinary business ventures.
Food Vendor registration is on hold for the moment as we work out the logistics. If you would like to be put on the list to be contacted when we're ready, please let us know. Thank you for your patience!
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